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    What is Biological Agriculture? Read the Q&A with Lalo Perez from BUNA Mexico

    by Ana Valencia on July 24, 2023 at 4:48 PM

    We had the pleasure of hearing from Lalo Perez, a co-founder of BUNA Mexico, a coffee brand with multiple cafes in Mexico City, a roastery, and an...

    Understanding Fairtrade's new minimum coffee prices and their impact on the coffee industry

    by Jorge Cuevas on April 13, 2023 at 8:53 AM

    A few days ago, on March 30th, the organization Fairtrade International made a big announcement. They will be raising the minimum price for FT...

    Let’s Talk Coffee® 2023 Copán Ruinas, Honduras: A Recap

    by Ana Valencia on March 21, 2023 at 1:10 PM

    Let's Talk Coffee® 2023 has ended, and what an incredible event it was! For three days, more than 350 coffee professionals from 26 countries...

    Meet the Producer: Edgar Carrillo of Pacayal Coffee in Honduras

    by Ana Valencia on November 17, 2022 at 6:22 AM

    Edgar Carrillo is a dedicated coffee producer; he and his sister Karen founded the organization Pacayal Coffee in Marcala, Honduras, in 2013,...

    Exploring the evolution of Peru’s coffee industry

    by Ana Valencia on August 3, 2022 at 1:57 PM

    The coffee world has evolved immensely in the last few decades, largely driven by an increase in coffee consumption, with coffee lovers...

    A Seamless Shopping Experience for the Craft Roaster

    by Ana Valencia on July 28, 2022 at 11:36 AM

    A Seamless Shopping Experience for the Craft Roaster

    On June 21st, 2022, we launched our e-commerce site, offering sustainably sourced green coffee...

    Bringing B Corp to Specialty Coffee Expo 2022

    by Ana Valencia on July 19, 2022 at 8:23 AM

    Bringing B Corp to Specialty Coffee Expo 2022

    This year, we made B Corp front and center at our industry’s leading event, The Specialty Coffee Expo,...

    A decade after rust outbreak, Honduran coffee producers back in business

    by Ana Valencia on July 8, 2022 at 5:34 PM

    Imagine you are a coffee producer, and suddenly you lose 80% of your harvest. Your coffee trees are infested with a plague you don’t know how to...

    Strengthening Guatemalan Coffee Through Increased Inclusion

    by Ana Valencia on June 1, 2022 at 3:04 PM

    Coffee has been vital to Guatemala's economy since the first coffee plants arrived in the country in the mid-1700s. According to Guatemalan Coffees...

    Sample Roasting 101

    by Ana Valencia on May 25, 2022 at 11:45 AM

    Every coffee professional has likely witnessed the magical transformation of green coffee becoming ready-to-consume beans through the roasting...