It should be no surprise that Peru is one of our most beloved origins at Sustainable Harvest: it’s home to one of our origin offices and some of our...
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Bright outlook for the Antioquia harvest
Claudia Rocio-Gomez is Sustainable Harvest’s Quality Control Manager based in Bogotá, Colombia. In this blog, she shares insights from a recent...
Costa Rica: A Classic Origin at a Crossroads
A proud origin faces an uncertain future
Like most coffee professionals, I have a special place in my heart for Costa Rica. It is the land of lush...
The Fuego volcano erupts in the heart of Guatemala's southwest coffeelands
A New Era for Ethiopian Coffee
This blog is an abbreviated version of Relationship Coffee Manager Monica Terveer’s origin report on Ethiopia. To download her full report, click here
Origin Insight: Guatemala 2018—Part 2
As I detailed in part one of my recap, I recently traveled to Guatemala’s Huehuetenango coffee-producing region to talk to cooperatives in the...
Origin Insight: Guatemala 2018—Part 1
Though I was born and raised in Guatemala, every time I travel to our coffee-producing regions, I feel like I’m rediscovering my country.
Mexico Update: The latest on the Oaxaca earthquake, Hurricane Katia, and the country's coffee harvest
On Friday, September 8, we reported on the 8.2 magnitude earthquake that hit off the coast of Oaxaca and Chiapas. Here, we provide an update to that...
Major earthquake hits coffeelands in Mexico and Guatemala
It started close to midnight as my phone kept pinging incessantly at an odd hour. Half awake, I moved to mute the phone. As I scrolled through the...