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    Actions Roasters/Buyers Can Take in a Time of Uncertainty: Part 2

    by Andrew Ho on April 16, 2020 at 6:54 AM

    In Part 1 of this two-part series, we spoke with our Chief Coffee Officer, Jorge Cuevas, to assess the impact that COVID-19 is having at origin,...

    Actions Roasters/Buyers Can Take in a Time of Uncertainty: Part 1

    by Andrew Ho on April 13, 2020 at 10:56 PM

    In these turbulent times, it seems as if every day brings a new, unforeseen development as industries around the world continue to grapple with...

    An Update on What We're Doing During the COVID-19 Outbreak

    by Andrew Ho on March 23, 2020 at 12:22 PM

    To our friends, families, colleagues and partners,

    We hope that you are all doing your best to keep safe and level-headed as we all try to navigate...

    Updates from Origin: Honduras w/ Jero, Gema, and Isabel

    by Andrew Ho on February 12, 2020 at 8:36 AM

    For the last week and a half of January, members from our Central America team—Jeronimo, Gema, and Isabel— traveled through Honduras meeting with...

    Origin Update: Peru w/ Oscarin "El Maestro" Gonzales

    by Andrew Ho on January 22, 2020 at 4:58 PM

    It should be no surprise that Peru is one of our most beloved origins at Sustainable Harvest: it’s home to one of our origin offices and some of our...

    Bright outlook for the Antioquia harvest

    by Claudia Rocio-Gomez on February 5, 2019 at 7:44 AM

    Claudia Rocio-Gomez is Sustainable Harvest’s Quality Control Manager based in Bogotá, Colombia. In this blog, she shares insights from a recent...

    Costa Rica: A Classic Origin at a Crossroads

    by Jorge Cuevas on August 27, 2018 at 6:35 AM

    A proud origin faces an uncertain future

    Like most coffee professionals, I have a special place in my heart for Costa Rica. It is the land of lush...

    The Fuego volcano erupts in the heart of Guatemala's southwest coffeelands

    by Doris Quijivix on June 6, 2018 at 12:02 PM
    The active Fuego volcano. Source: Wikimedia commons
    In this blog, Doris Quijivix, a member of our Guatemala origin team, reports on the...

    A New Era for Ethiopian Coffee

    by Monica Terveer on March 28, 2018 at 1:09 PM

    This blog is an abbreviated version of Relationship Coffee Manager Monica Terveer’s origin report on Ethiopia. To download her full report, click here

    Origin Insight: Guatemala 2018—Part 2

    by Stephany Dávila on February 16, 2018 at 6:11 AM

     As I detailed in part one of my recap, I recently traveled to Guatemala’s Huehuetenango coffee-producing region to talk to cooperatives in the...