Sustainable Harvest® Blog

Rwanda, also known as the Land of a Thousand Hills, is a place of powerful images. It is home to the endangered mountain gorilla and a country of...

It is generally accepted among coffee professionals that Honduras is the "value origin" of Central America. But we're seeing that change. On a...

Peru, a hidden gem for many, continues making waves on the world's coffee scene, with its coffee being exported to over 50 countries and an annual...

Peru has emerged as a leading origin in the specialty coffee industry in recent years. Its climatic diversity, process innovation, and valuable...

Edgar Carrillo is a dedicated coffee producer; he and his sister Karen founded the organization Pacayal Coffee in Marcala, Honduras, in 2013,...

The coffee world has evolved immensely in the last few decades, largely driven by an increase in coffee consumption, with coffee lovers...

Imagine you are a coffee producer, and suddenly you lose 80% of your harvest. Your coffee trees are infested with a plague you don’t know how to...

Coffee has been vital to Guatemala's economy since the first coffee plants arrived in the country in the mid-1700s. According to Guatemalan Coffees...

Colombia is a country closely associated with coffee—and it’s no wonder why. The incredible quality and wide range of flavors of Colombian coffee...