Edgar Carrillo is a dedicated coffee producer; he and his sister Karen founded the organization Pacayal Coffee in Marcala, Honduras, in 2013,...
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Exploring the evolution of Peru’s coffee industry
The coffee world has evolved immensely in the last few decades, largely driven by an increase in coffee consumption, with coffee lovers...
A Seamless Shopping Experience for the Craft Roaster
A Seamless Shopping Experience for the Craft Roaster
On June 21st, 2022, we launched our e-commerce site, offering sustainably sourced green coffee...
Bringing B Corp to Specialty Coffee Expo 2022
Bringing B Corp to Specialty Coffee Expo 2022
This year, we made B Corp front and center at our industry’s leading event, The Specialty Coffee Expo,...
A decade after rust outbreak, Honduran coffee producers back in business
Imagine you are a coffee producer, and suddenly you lose 80% of your harvest. Your coffee trees are infested with a plague you don’t know how to...
Strengthening Guatemalan Coffee Through Increased Inclusion
Coffee has been vital to Guatemala's economy since the first coffee plants arrived in the country in the mid-1700s. According to Guatemalan Coffees...
Connecting with Our Community at the 2022 Expo
“Community” is often one of the first words that comes to mind when we think about coffee. It takes a community of stakeholders to produce specialty...
Celebrating B Corp Month
Since our founding in 1997, Sustainable Harvest has focused on doing business in a way that positively impacts people and the environment, guided...
Tolima, one of Colombia’s coffee jewels
Colombia is a country closely associated with coffee—and it’s no wonder why. The incredible quality and wide range of flavors of Colombian coffee...
Introducing EDU: A Learning Platform Tailored to Producers
Coffee producers are fundamental to the work we do at Sustainable Harvest—and to the work throughout the coffee industry. We celebrate this by...