As we look ahead to the Summer of 2022, the unfortunate and unprecedented challenges we continue to experience with COVID-19, inflation, and Russia’s...
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Meet the SH team: Logistics and Operations
There are many steps between coffee leaving its country of origin and its arrival at your roastery. These steps take a lot of time, effort, and...
La Niña’s Impact on Logistics
Heavy rains, stronger winds ... yes, hurricane season is here in much of the world. But we are also starting to feel the effects of "La Niña"—the...
An Update on Logistics Challenges for Fall 2021
We’re nearing the end of the year—and just as with 2020, this has been a difficult one. The unprecedented challenges of last year created uncertainty...
Headwinds Roasters Need to be Aware of
If you’re subscribed to our newsletter and have been reading our regular market and logistics updates, you’re likely keenly aware of the critical...
Improving Quality & Lowering Cost With Hermetically Sealed Coffee: A Conversation with GrainPro’s Jordan Dey
For many roasters, seeing a GrainPro liner is a moment of excitement. Upon receiving their green coffee from the warehouse, roasters open their jute...
Sustainable Harvest® becomes certified partner in transport program
I’m excited to announce that this week Sustainable Harvest® became a certified partner in the Customs-Trade Partnership Against Terrorism (C-TPAT)...
One coffee’s transit story
If you’ve ever seen a big port like the ones in Oakland, Long Beach, or New York/New Jersey, you’ve probably noticed the massive cranes dipping their...