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After months of excitement and preparation by the Sustainable Harvest® team, Let’s Talk Coffee® 2012 began tonight in the gorgeous Antioquia,...
Last week, Portland, Oregon became the center of the specialty coffee world when the Specialty Coffee Association of America (SCAA) brought its...
The coffee industry is rife with commentary on raising coffee up to the level of wine, where the final product sells for hundreds of dollars and tiny...
Ethiopia: The Legendary Land of Coffee. Where it all began.
When I first heard the name “Parana’s Pioneer North” (Norte Pioneiro do Paraná), I thought, why exactly can a state call it self a pioneer,...
This year’s Let’s Talk Coffee® was everything we hoped – a great mix of familiar and new faces and discussions about the most innovative ideas in...
The second annual Let’s Talk Coffee® Africa was held in Moshi, Tanzania on September 5 and 6, 2011. The conference brought together actors in the...
The importance of protecting their coffee sank in with the Peruvian co-op managers when Albert Scalla posed this series of questions:
A few weeks ago, I found myself standing alone on a damp, narrow, forest path with honeybees swirling angrily around me. The tally of stings on my...
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