In the previous post of our C-Market series, we took a look at FOB pricing, or the price that buyers pay exporters when coffee is ready to be shipped...
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Headwinds Roasters Need to be Aware of
If you’re subscribed to our newsletter and have been reading our regular market and logistics updates, you’re likely keenly aware of the critical...
C Market 101: What is FOB Pricing?
In our last post, we took a deep dive into understanding the C Market: what it is, how it came to be, and how it functions to determine the global...
C Market 101: What is the C Market?
To the average consumer, few things seem more simple than a cup of coffee—just add water (and/or milk and sugar). For those of us on the other side...
Understanding Coffee Prices: How Fairtrade Brings Stability in a Volatile Market
Navigating the coffee market has always been a complex exercise in managing risk carefully and precisely—and it’s never been an easy task. Market...
What low prices mean to our producer partners
For many coffee producers around the world, 2018 ended on a low note. Coffee prices are currently well below cost of production, and have been for...
Risk Management Course Empowers Coffee Producers
The importance of protecting their coffee sank in with the Peruvian co-op managers when Albert Scalla posed this series of questions: