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At Sustainable Harvest®, we’re committed to improving the lives of coffee-farming families around the world—but it’s something we don’t do on our...
Each year, the Coffee Quality Institute (CQI) awards the Leadership Medal of Merit, the organization's most prestigious award, to individuals...
Lately we’ve been quite busy on the technology front at Sustainable Harvest®, namely with the new Tastify® cupping app we’ve developed that will be...
Since 2011, the Good Food Awards has been rewarding achievements in flavor and environmental sustainability. On January 8, the awards’ 2015 winners...
On October 22, the Good Food Awards announced its 2015 finalists in several categories, including beer, chocolate, and pickles. In the coffee...
In 2007, the City of Portland formed the Sustainability at Work program to develop and advance green initiatives in the workplace. The program offers...
Adán Altamirano Domínguez, owner of the Estribo coffee farm, won Mexico’s third-ever Cup of Excellence competition in May with a coffee scoring 91.59.
Among the very many events happening every year in conjunction with the SCAA Expo, one of our favorites is always the Roasters Choice Award. The...
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