.jpg?width=2000&height=614&name=SH_Website_Banners_Blog%20(1).jpg "SH_Website_Banners_Blog (1)")
March’s interview with Sustainable Harvest’s® Director of Trade Jorge Cuevas touched on the rising pressure on both the producer and roaster sides of...
Recent Posts
The drip irrigation project has recently reached some interesting and important milestones. June has been a busy month and collectively with the...
The Kigoma Team is excited to report that the Global Easy Water Product (GEWP) small-scale irrigation kits have arrived in Kigoma. Rweyemamu, our...
The importance of protecting their coffee sank in with the Peruvian co-op managers when Albert Scalla posed this series of questions:
In 2010, Sustainable Harvest® helped facilitate the implementation of an organic fertilizer production plant at UCPCO, a coffee cooperative in...
On Monday, as I drove north through Nicaragua to Las Segovias, past towns with roadside stands selling colorful hammocks, I recalled an email that I...
An interview with Jorge Cuevas, Sustainable Harvest’s® Director of Trade
“Everything on an organic farm should smell good,” says farmer Enrique Mario Peréz as he shows us barrels of his homemade liquid additives. “Except...
A few weeks ago, I found myself standing alone on a damp, narrow, forest path with honeybees swirling angrily around me. The tally of stings on my...
.png "SH Logo")
